The Assignment
For the Fall edition of Delight Gluten-Free Magazine, I created a menu with fresh-picked apples as the focus. I wrote the article and developed and tested all five gluten-free chocolate-covered apple recipes.
Writer + Editor / Social Media + Brand Strategist
For the Fall edition of Delight Gluten-Free Magazine, I created a menu with fresh-picked apples as the focus. I wrote the article and developed and tested all five gluten-free chocolate-covered apple recipes.